Marinated in lemon juice, yogurt and Tunisian spices - super tender!
This easy recipe serves up light, delicious mousse three ways.
WELCOME SPRING WITH HEALTHY SALADS MADE WITH FRESH LOCAL PRODUCE
From soup to nuts, East Garden has it all.
THIS WAY TO FINE DINING
East Garden offers 1,200 recipes, ranging from one-bite appetizers to vegan entrees and easy, elegant desserts. Some of our best recipes come from readers – submit yours!
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Hot Off the Grill
CHECK OUT 10 MOUTH-WATERING MAIN DISHES, FROM STEAK TO SALMON.
CHICKEN, PENNE & OLIVE SALAD
This light salad comes together fast.
Set the tone with this refreshing cucumber, mint and feta salad.
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